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| BRIDGFORD FOODS CORPORATION Bridgford Honey Wheat Yeast Bakery Roll Dough, Layer Pack (Whole Grain) 6730 | Bake Crafters Food Company Bread, Sourdough, Pan-Baked, Thin Sliced, 5.75" x 5" | |
|---|---|---|
| Calories |
256 kcal
|
215 kcal
Lowest
|
| Protein |
9.3 g
Highest
|
7.7 g
|
| Fat |
3.5 g
|
0.8 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
48.8 g
|
43.1 g
Lowest
|
| Sugars |
7.0 g
|
1.5 g
Lowest
|
| Sodium |
395 mg
Lowest
|
415 mg
|
| Ingredients | WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CANE SUGAR, WHEAT GLUTEN, SOYBEAN OIL, CONTAINS LESS THAN 2% … | Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Ascorbic Acid [as a dough conditioner], Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains 2% or less of the … |
| Allergens | — | — |