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| Christian Potier Bearnaise Sauce | Guylian Opus Luxury Assortment Chocolates | |
|---|---|---|
| Calories |
240 kcal
Lowest
|
553 kcal
|
| Protein |
2 g
|
6 g
Highest
|
| Fat |
26 g
Lowest
|
37 g
|
| Saturated fat |
18 g
|
—
|
| Carbohydrates |
2 g
Lowest
|
49 g
|
| Sugars |
2 g
Lowest
|
46 g
|
| Sodium |
560 mg
|
—
|
| Ingredients | WATER, UNSALTED BUTTER, CREAM, WHITE WINE AND RED WINE VINEGARS, SHALLOT, EGG YOLK, TARRAGON, SALT, MODIFIED CORN STARCH, XANTHAN GUM, LACTIC ACID, ROSEMARY EXTRACT, TARRAGON ESSENTIAL OIL, GROUND WHITE PEPPER. | SUGAR, COCOA BUTTER, WHOLE MILK POWDER, COCOA MASS, VEGETABLE FAT (PALM), CARAMEL (GLUCOSE SYRUP, SWEETENED SKIMMED CONDENSED MILK, VEGETABLE FAT (PALM), SALT, BURNT SUGAR SYRUP, EMULSIFIER: MONO- AND DIGLYCERIDES OF … |
| Allergens | — | — |