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JORDINA
Mini Pound Cake
|
Jazz Interactive, Inc. Gluten Free Tangerine Cake, Tangerine | |
|---|---|---|
| Calories |
404 kcal
|
127 kcal
Lowest
|
| Protein |
6 g
|
13.3 g
Highest
|
| Fat |
18.2 g
|
8.3 g
Lowest
|
| Saturated fat |
8.4 g
|
0 g
Lowest
|
| Carbohydrates |
52.7 g
|
30 g
Lowest
|
| Sugars |
23.6 g
|
0 g
Lowest
|
| Sodium |
533 mg
Lowest
|
316667 mg
|
| Ingredients | WHEAT FLOUR, SUGAR, EGGS, EMULSIFIERS (VEGETABLE) (MONO AND DIGLYCERIDES OF FATTY ACIDS AND POLYGLYCEROL ESTER OF FATTY ACID FROM PALM, SOYA AND RAPESEEDS), CORN STARCH, SWEETNER (SORBITOL), GLYCEROL, GLUCOSE SYRUP, … | EGGS, PURIFIED WATER, PROPRIETARY FIBER BLEND (OAT FIBER, CORN FIBER, FLAX), ERYTHRITOL, WHEY PROTEIN ISOLATE, OLIVE OIL, PURE TANGERINE EXTRACT, PURE VANILLA, SALT, CELLULOSE GUM, MONK FRUIT, CITRIC ACID, SPICES, … |
| Allergens | — | — |