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| Mary Ann's Baking Company Mary Ann's Baking Company, Coffee Cake, Danish Pastry, Cheese, Cheese | HYVEE Chicken Pot Pie, Chicken | |
|---|---|---|
| Calories |
320 kcal
|
256 kcal
Lowest
|
| Protein |
4 g
|
7.0 g
Highest
|
| Fat |
12 g
Lowest
|
13.7 g
|
| Saturated fat |
6 g
|
5.3 g
Lowest
|
| Carbohydrates |
48 g
|
26.0 g
Lowest
|
| Sugars |
20 g
|
1.8 g
Lowest
|
| Sodium |
460 mg
|
432 mg
Lowest
|
| Ingredients | BLEACHED WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), WATER, SUGAR, CORN SYRUP, CREAM CHEESE [PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS (CAROB … | PIE CRUST (WHEAT FLOUR [UNENRICHED, UNBLEACHED], LARD, WATER, SALT, DEXTROSE, BAKING SODA), CREAM OF CHICKEN SOUP (CHICKEN STOCK, CHICKEN MEAT, CREAM (MILK), MODIFIED CORN STARCH, BLEACHED WHEAT FLOUR, SALT, CORN, … |
| Allergens | — | — |