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| Olson's Baking Company, LLC Dessert Cups | Ameripack Foods LLC Pastry Shells | |
|---|---|---|
| Calories |
271 kcal
Lowest
|
429 kcal
|
| Protein |
4.2 g
|
4.8 g
Highest
|
| Fat |
6.2 g
Lowest
|
26.2 g
|
| Saturated fat |
3.1 g
Lowest
|
14.3 g
|
| Carbohydrates |
47.9 g
|
45.2 g
Lowest
|
| Sugars |
27.1 g
|
0 g
Lowest
|
| Sodium |
396 mg
Lowest
|
667 mg
|
| Ingredients | SUGAR, BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGGS, WATER, VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OIL), LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM … | FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (PASTEURIZED CREAM, SALT), SHORTENING (PALM OIL), WATER, SALT. |
| Allergens | — | — |