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| Marie Antoinette's Gluten Free Bake Shoppe Gluten-Free Stuffing Mix | Hannaford Bros. Co. Classic Seafood Stuffing | |
|---|---|---|
| Calories |
317 kcal
Lowest
|
370 kcal
|
| Protein |
7.0 g
Highest
|
6 g
|
| Fat |
10.6 g
Lowest
|
21 g
|
| Saturated fat |
0 g
Lowest
|
4 g
|
| Carbohydrates |
56.4 g
|
38 g
Lowest
|
| Sugars |
7.0 g
|
4 g
Lowest
|
| Sodium |
476 mg
Lowest
|
880 mg
|
| Ingredients | WATER, TAPIOCA FLOUR, SORGHUM FLOUR, SUNFLOWER OIL, EGGS, ARROWROOT STARCH, BROWN RICE FLOUR, WHITE RICE FLOUR, MAPLE SYRUP, GUAR GUM, SEA SALT, SEASONING, SPICES | STUFFING (GROUND CRACKERS (ENRICHED WHEAT FLOUR {NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, PARTIALLY HYDROGENATED VEGETABLE OIL [SOYBEAN AND/OR COTTONSEED OILS], SUGAR, HIGH FRUCTOSE CORN SYRUP, LEAVENING [MONOCALCIUM PHOSPHATE, … |
| Allergens | — | — |