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| Fuji Food Products Inc. Vegetable Sushi |
VeggieLand, LLC
Original Plant-Based Tuna
|
|
|---|---|---|
| Calories |
67 kcal
Lowest
|
105 kcal
|
| Protein |
2.9 g
|
17.5 g
Highest
|
| Fat |
2.9 g
Lowest
|
5.3 g
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
8.3 g
|
7.0 g
Lowest
|
| Sugars |
0.6 g
|
0 g
Lowest
|
| Sodium |
13 mg
Lowest
|
649 mg
|
| Ingredients | COOKED BROWN RICE, COOKED WHEATBERRIES, CARROTS, DAIKON RADISH, AVOCADO, CUCUMBER, RED BELL PEPPER, EDAMAME, GREEN ONION, L-CYSTEINE HYDROCHLORIDE, CALCIUM CHLORIDE, CALCIUM CARBONATE, JAPANESE DRESSING (SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], … | WATER, SOY PROTEIN CONCENTRATE, PLANT-BASED TEXTURED PROTEIN (SOY PROTEIN ISOLATE, CORN STARCH, VITAL WHEAT GLUTEN), CANOLA OIL, FLAVORS (MALTODEXTRIN, YEAST EXTRACT, NATURAL FLAVORS, TORULA YEAST, SUNFLOWER OIL, GUM ARABIC, SMOKE, … |
| Allergens | — | — |