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| Okami Vegetable Sushi | Kellogg Company US Pringles Crisps Salted Caramel 5.96Oz | |
|---|---|---|
| Calories |
67 kcal
|
—
|
| Protein |
2.9 g
|
4.1 g
Highest
|
| Fat |
2.9 g
Lowest
|
31.7 g
|
| Saturated fat |
0 g
Lowest
|
8.8 g
|
| Carbohydrates |
8.3 g
Lowest
|
58 g
|
| Sugars |
0.6 g
Lowest
|
6 g
|
| Sodium |
13 mg
Lowest
|
391 mg
|
| Ingredients | COOKED BROWN RICE, COOKED WHEATBERRIES, CARROTS, DAIKON RADISH, AVOCADO, CUCUMBER, RED BELL PEPPER, EDAMAME, GREEN ONION, L-CYSTEINE HYDROCHLORIDE, CALCIUM CHLORIDE, CALCIUM CARBONATE, JAPANESE DRESSING (SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], … | DRIED POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL), CORNSTARCH, DEGERMINATED YELLOW CORN FLOUR, RICE FLOUR, SUGAR, MALTODEXTRIN, MONO- … |
| Allergens | — | — |