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| Dear Aunt Polly & Company, LLC. Italian Easter Bread, Anise | Izzio Artisan Bakery LLC 100% Whole Wheat Rocky Mountain Sourdough Bread, Whole Wheat | |
|---|---|---|
| Calories |
298 kcal
|
179 kcal
Lowest
|
| Protein |
8.8 g
Highest
|
7.1 g
|
| Fat |
10.5 g
|
0.9 g
Lowest
|
| Saturated fat |
3.5 g
|
0 g
Lowest
|
| Carbohydrates |
42.1 g
|
37.5 g
Lowest
|
| Sugars |
8.8 g
|
0 g
Lowest
|
| Sodium |
140 mg
Lowest
|
411 mg
|
| Ingredients | UNBLEACHED HIGH GLUTEN FLOUR(WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE MILK, WALNUTS, DRIED CHERRIES, RAISINS, WHOLE EGGS, SUGAR, UNSALTED BUTTER, BRANDY, NATURAL VANILLA, ANISE … | WHOLE WHEAT FLOURS, WATER, SEA SALT. |
| Allergens | — | — |