Compare Products
Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.
Scroll to see all products →
| La Tortilleria Tapatia, Inc. Lasagna With Meat & Sauce | The Hillshire Brands Company Bacon Egg, Cheese & Bacon On A Breakfast Flatbread, Bacon | Tyson Foods, Inc. Breakfast Flatbreads | |
|---|---|---|---|
| Calories |
129 kcal
Lowest
|
280 kcal
|
272 kcal
|
| Protein |
8.2 g
|
11.2 g
Highest
|
10.4 g
|
| Fat |
4.7 g
Lowest
|
13.6 g
|
12.8 g
|
| Saturated fat |
1.2 g
Lowest
|
4.8 g
|
5.6 g
|
| Carbohydrates |
11.8 g
Lowest
|
28 g
|
28.8 g
|
| Sugars |
2.4 g
|
1.6 g
Lowest
|
3.2 g
|
| Sodium |
165 mg
Lowest
|
480 mg
|
448 mg
|
| Ingredients | LASAGNA MIXTURE: PASTA SHEETS (WATER, DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, RICOTTA CHEESE [WHEY, SKIM MILK, WHOLE MILK, SALT, VINEGAR, LOCUST BEAN GUM, CARRAGEENAN], MOZZARELLA [PASTEURIZED PART-SKIM MILK, … | FLATBREAD: FLOUR, (WHEAT, MALTED BARLEY), WATER, SOYBEAN OIL, VEGETABLE SHORTENING (PALM OIL, SOY LECITHIN, ARTIFICIAL BUTTER FLAVOR, BETA CAROTENE), YEAST, SUGAR, SALT, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE MONOHYDRATE, DICALCIUM PHOSPHATE … | CROISSANT FLATBREAD: FLOUR (WHEAT, MALTED BARLEY), WATER, SOYBEAN OIL, VEGETABLE SHORTENING (PALM OIL, SOY LECITHIN, ARTIFICIAL BUTTER FLAVOR, BETA CAROTENE), YEAST, SUGAR, SALT, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE MONOHYDRATE, DICALCIUM … |
| Allergens | — | — | — |