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| Wildfire, Inc. Pepper Steak | Glutenfreeda Foods, Inc. Artisan Flatbread And Pizza Crust | |
|---|---|---|
| Calories |
130 kcal
Lowest
|
196 kcal
|
| Protein |
6.4 g
|
7.1 g
Highest
|
| Fat |
6.7 g
|
5.4 g
Lowest
|
| Saturated fat |
2.5 g
|
0 g
Lowest
|
| Carbohydrates |
11.7 g
Lowest
|
32.1 g
|
| Sugars |
1.1 g
|
0 g
Lowest
|
| Sodium |
311 mg
Lowest
|
500 mg
|
| Ingredients | PEPPER STEAK SAUCE (WATER, PINEAPPLE JUICE [PINEAPPLE JUICE, ASCORBIC ACID (VITAMIN C), VITAMIN E, AND VITAMIN A], SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE], BALSAMIC VINEGAR (BALSAMIC VINEGAR OF … | WATER, BROWN RICE FLOUR, TAPIOCA STARCH, POTATO STARCH, EXPELLER PRESSED CANOLA OIL, MADE FROM NON-GENETICALLY MODIFIED SEED, PSYLLIUM POWDER, EGG WHITES, EVAPORATED CANE SUGAR, YEAST, TEFF FLOUR, FLAX SEED, SALT, … |
| Allergens | — | — |