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| Ahold USA, Inc. Shrimp |
Tai Foong USA, Inc.
Agedama Style Panko Butterfly Shrimp, Agedama Style
|
|
|---|---|---|
| Calories |
232 kcal
Lowest
|
318 kcal
|
| Protein |
9.8 g
Highest
|
9.4 g
|
| Fat |
12.5 g
Lowest
|
20 g
|
| Saturated fat |
3.1 g
Lowest
|
3.5 g
|
| Carbohydrates |
19.6 g
Lowest
|
23.5 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
509 mg
|
365 mg
Lowest
|
| Ingredients | SHRIMP (FARM RAISED SHRIMP, SODIUM CITRATE, SODIUM ACID CARBONATE, CITRIC ACID, SODIUM CHLORIDE), TEMPURA BATTER (PREDUST [MODIFIED TAPIOCA STARCH, SALT, CALCIUM CARBONATE], WATER, PREMIXED TEMPURA [WHEAT FLOUR, RICE, CORNSTARCH, TAPIOCA … | SHRIMP (FARM RAISED). POTATO STARCH, BAKING SODA, SOYBEAN OIL, CORN STARCH, RICE FLOUR, CORN FLOUR, SALT, XANTHAN GUM, SODIUM BICARBONATED, RICE BRAN OIL, EGG WHITE |
| Allergens | — | — |