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Japanese Food Express, Inc.
Rice Bowl
|
Fuji Food Products Inc. Vegetable Sushi | |
|---|---|---|
| Calories |
149 kcal
|
67 kcal
Lowest
|
| Protein |
8.7 g
Highest
|
2.9 g
|
| Fat |
1.6 g
Lowest
|
2.9 g
|
| Saturated fat |
0.4 g
|
0 g
Lowest
|
| Carbohydrates |
23.8 g
|
8.3 g
Lowest
|
| Sugars |
3.2 g
|
0.6 g
Lowest
|
| Sodium |
246 mg
|
13 mg
Lowest
|
| Ingredients | SUSHI RICE, TUNA, SALMON, SHRIMP, CUCUMBER, MANGO, SPICY TUNA [TUNA, SRIRACHA, SESAME OIL], IMITATION CRAB MEAT, EEL | COOKED BROWN RICE, COOKED WHEATBERRIES, CARROTS, DAIKON RADISH, AVOCADO, CUCUMBER, RED BELL PEPPER, EDAMAME, GREEN ONION, L-CYSTEINE HYDROCHLORIDE, CALCIUM CHLORIDE, CALCIUM CARBONATE, JAPANESE DRESSING (SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], … |
| Allergens | — | — |