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| Centrella Pepper Jack Cheese | Betin Montchevre, Bucheron, Soft Ripened Goat Cheese | |
|---|---|---|
| Calories |
357 kcal
|
250 kcal
Lowest
|
| Protein |
25 g
Highest
|
14.3 g
|
| Fat |
28.6 g
|
21.4 g
Lowest
|
| Saturated fat |
17.9 g
|
14.3 g
Lowest
|
| Carbohydrates |
3.6 g
|
3.6 g
|
| Sugars |
0 g
|
—
|
| Sodium |
607 mg
|
464 mg
Lowest
|
| Ingredients | PASTEURIZED MILK, RED AND GREEN JALAPENO PEPPERS, CHEESE CULTURES, SALT, ENZYMES | PASTEURIZED GOAT MILK, SALT, CHEESE CULTURE, VEGETAL RENNET, PENICILLIUM CANDIDUM. |
| Allergens | — | — |