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| ALTA LANGA Alta Langa, Latur Cheese | PALAGIACCIO Fresh Cheese "Bel Tartufo" | The Dove Corporation S.A. Processed Cheese Spread | |
|---|---|---|---|
| Calories |
282 kcal
|
339 kcal
|
267 kcal
Lowest
|
| Protein |
12.9 g
|
10.7 g
|
13.3 g
Highest
|
| Fat |
24.6 g
Lowest
|
32.1 g
|
26.7 g
|
| Saturated fat |
18.2 g
|
25 g
|
13.3 g
Lowest
|
| Carbohydrates |
1.8 g
|
0 g
Lowest
|
6.7 g
|
| Sugars |
—
|
0 g
Lowest
|
6.7 g
|
| Sodium |
400 mg
|
296 mg
Lowest
|
400 mg
|
| Ingredients | PASTEURIZED COW MILK, PASTEURIZED SHEEP MILK, PASTEURIZED GOAT MILK, SALT, RENNET. | PASTEURIZED COW MILK, CREAM OF MILK, SALT, BLACK TRUFFLE AND BIANCHETTO TRUFFLE, RENNET, LACTIC FERMENTS. | COW CHEESE (PASTEURIZED COW MILK, SAT, STARTER CULTURE, MICROBIAL RENNET, COLORANT: ANNATTO), WATER, BUTTER (CREAM OF PASTEURIZED COW MILK), COW MILK POWDER, EMULSIFIER (DISODIUM DIPHOSPHATE, SODIUM POLYPHOSPHATE), SALT, ACIDITY REGULATOR: … |
| Allergens | — | — | — |