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| Bake R Us Inc. Corn Bread |
Heidelberg Baking Co.
100% Whole Wheat
|
|
|---|---|---|
| Calories |
326 kcal
|
195 kcal
Lowest
|
| Protein |
4.2 g
|
7.3 g
Highest
|
| Fat |
10.1 g
|
1.2 g
Lowest
|
| Saturated fat |
1.3 g
|
0 g
Lowest
|
| Carbohydrates |
53.6 g
|
41.5 g
Lowest
|
| Sugars |
27.5 g
|
0 g
Lowest
|
| Sodium |
194 mg
Lowest
|
488 mg
|
| Ingredients | ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORNMEAL FLOUR, WHOLE EGGS, SOYBEAN OIL, SUGAR, MODIFIED FOOD STARCH, WHEY, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), POTASSIUM SORBATE … | WHOLE WHEAT FLOUR, WATER, SALT, YEAST |
| Allergens | — | — |