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| 12 Plain Sponge Sheets |
Kellogg Company US
Kellogg's Special K Breakfast Handheld Spinach Egg Cheese 13.4oz
|
|
|---|---|---|
| Calories |
301 kcal
|
182 kcal
Lowest
|
| Protein |
8 g
|
10 g
Highest
|
| Fat |
3 g
Lowest
|
7.1 g
|
| Saturated fat |
1.1 g
Lowest
|
3.1 g
|
| Carbohydrates |
—
|
19.8 g
|
| Sugars |
32.2 g
|
2.8 g
Lowest
|
| Sodium |
—
|
580 mg
|
| Ingredients | INGREDIENTS : WHEAT flour (GLUTEN), sugar, whole EGGS, water, EGG white, syrup ofglucose powder, stabiliser: E420 (GLUTEN), baking powder: E450-E500(WHEAT), pea-flour, emulsifier: E471, preservative: E282, potato starch,salt, MILK proteins, vanilla … | Egg patty with spinach (eggs, water, spinach, nonfat milk, modified food starch, salt, liquid pepper extract, onion powder, xanthan gum, citric acid, garlic powder, soy lecithin), multi-grain flatbread (whole wheat … |
| Allergens | — | — |