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| Pada Sushi Masago Roll | Asiana Cuisine Enterprises Nigiri | |
|---|---|---|
| Calories |
148 kcal
Lowest
|
163 kcal
|
| Protein |
5.2 g
|
6.3 g
Highest
|
| Fat |
5.2 g
|
2.7 g
Lowest
|
| Saturated fat |
0.9 g
Lowest
|
0.9 g
|
| Carbohydrates |
20 g
Lowest
|
29.0 g
|
| Sugars |
3.5 g
|
0 g
Lowest
|
| Sodium |
435 mg
|
136 mg
Lowest
|
| Ingredients | WHITE RICE, IMITATION CRAB (MINCED POLLACK, WATER, EGG WHITE, WHEAT STARCH, CORN STARCH, SUGAR, SORBITOL, SALT, MONOSODIUM GLUTAMATE, RICE WINE, CRAB EXTRACT, ARTIFICIAL FLAVOR, DISODIUM GUANYLATE, DISODIUM INOSINATE, SODIUM TRIPOLYPHOSPHATE, … | *TUNA, *ATLANTIC SALMON, EBI SHRIMP (SHRIMP, SALT), MILLED RICE, RICE VINEGAR (SUGAR, WATER, DISTILLED VINEGAR, SALT, RICE VINEGAR, BROWN SUGAR), WASABI (MUSTARD, CORN FLOUR, HORSERADISH, CELLULOSE, ASCORBIC ACID (VITAMIN C), … |
| Allergens | — | — |