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| Wal-Mart Stores, Inc. Pumpkin Cream Cheese Muffins, Pumpkin Cream Cheese |
Buttermilk English Muffins
|
|
|---|---|---|
| Calories |
351 kcal
|
213 kcal
Lowest
|
| Protein |
3.5 g
|
6.6 g
Highest
|
| Fat |
15.8 g
|
1.6 g
Lowest
|
| Saturated fat |
3.5 g
|
0 g
Lowest
|
| Carbohydrates |
47.4 g
|
45.9 g
Lowest
|
| Sugars |
24.6 g
|
3.3 g
Lowest
|
| Sodium |
316 mg
Lowest
|
607 mg
|
| Ingredients | SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, WHOLE EGGS, WATER, MODIFIED FOOD STARCH, CORN SYRUP SOLIDS, WHEY, LEAVENING (SODIUM BICARBONATE, SODIUM … | ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN, MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, BUTTERMILK, FARINA, SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM … |
| Allergens | — | — |