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| Harris-Teeter Inc. Parmesan Garlic Bread, Parmesan | BAND OF BAKERS Artisan Bread | |
|---|---|---|
| Calories |
333 kcal
|
211 kcal
Lowest
|
| Protein |
8.8 g
Highest
|
7.0 g
|
| Fat |
14.0 g
|
0 g
Lowest
|
| Saturated fat |
2.6 g
|
0 g
Lowest
|
| Carbohydrates |
45.6 g
|
42.1 g
Lowest
|
| Sugars |
3.5 g
|
0 g
Lowest
|
| Sodium |
544 mg
|
439 mg
Lowest
|
| Ingredients | BREAD: ENRICHED WHEAT FLOUR (FLOUR, ASCORBIC ACID AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, SOYBEAN OIL, YEAST, SUGAR, SALT, FERMENTED … | UNBROMATE UNBLEACHED ENRICHED WHEAT FLOUR (NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, DRIED DURUM WHEAT SOURDOUGH, YEAST, ANTIOXIDANT (ASCORBIC ACID), ENZYMES, SALT. |
| Allergens | — | — |