Red Smith Foods, Inc.
Nutrition facts for 8 Red Smith Foods, Inc. products: calories, protein, carbs and fat.
8 products · values per 100g
Red Smith Foods, Inc.
Pickled Eggs
High in cholesterol — 37% DV per serving
120kcal
10Protein
6Fat
2Carbs
Red Smith Foods, Inc.
Pickled Eggs
High in cholesterol — 37% DV per serving
120kcal
10Protein
6Fat
2Carbs
Red Smith Foods, Inc.
Red Hots Pickled Sausage
High in sodium — 24% DV per serving
High in saturated fat — 25% DV per serving
262kcal
15.4Protein
21.5Fat
1.5Carbs
Red Smith Foods, Inc.
Cooked-Cured Bone-In Pork Hocks
High in sodium — 20% DV per serving
200kcal
14.6Protein
16.4Fat
0Carbs
Red Smith Foods, Inc.
Cooked-Cured Pigs Lips
High in sodium — 26% DV per serving
High in saturated fat — 20% DV per serving
High in cholesterol — 22% DV per serving
197kcal
14.1Protein
15.5Fat
0Carbs
Red Smith Foods, Inc.
Pigs Feet
High in sodium — 20% DV per serving
200kcal
14.6Protein
16.4Fat
0Carbs
Red Smith Foods, Inc.
Pigs Lips
High in sodium — 26% DV per serving
High in saturated fat — 20% DV per serving
High in cholesterol — 22% DV per serving
197kcal
14.1Protein
15.5Fat
0Carbs
Red Smith Foods, Inc.
Red Hots Pickled Sausage
263kcal
15.8Protein
21.1Fat
0Carbs