Annatto Turmeric Liquid
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What it is
Annatto Turmeric Liquid is a food coloring made from annatto seeds and turmeric root. Annatto provides a yellow to orange color, while turmeric offers a more vibrant yellow hue. The liquid form is created by extracting the coloring compounds from these natural sources.
Why it's used
This ingredient is used to add yellow and orange colors to foods. It is commonly found in baked goods, dairy products, snacks, and processed foods like frozen dinners and entrees. Its natural origin makes it a popular choice for manufacturers looking for alternatives to synthetic dyes.
Health notes
Annatto and turmeric are generally recognized as safe (GRAS) by the FDA for use as food colorings. Both compounds have been studied for their antioxidant and anti-inflammatory properties, though research is ongoing. International bodies like JECFA and EFSA have evaluated these natural colorants. At typical consumption levels found in food, they are not associated with adverse health effects.
Allergen info
Annatto Turmeric Liquid is not derived from any of the 9 FDA major allergens. It does not contain gluten.
Products containing Annatto Turmeric Liquid
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Golden Krust Caribbean Bakery
Jamaican Style Spicy Beef Turnover Patties
High in sodium — 27% DV per serving
High in saturated fat — 35% DV per serving
239kcal
7.8Protein
8.4Fat
35.2Carbs
Golden Krust Caribbean Bakery
Jamaican Style Spicy Beef Turnover Patties
High in sodium — 27% DV per serving
High in saturated fat — 35% DV per serving
239kcal
7.8Protein
8.4Fat
35.2Carbs
Golden Krust Caribbean Bakery
Jamaican Style Mild Beef Patties
High in sodium — 28% DV per serving
High in saturated fat — 45% DV per serving
282kcal
8.4Protein
12.7Fat
33.8Carbs
Golden Krust Caribbean Bakery
Jamaican Style Plant-Based Protein Turnover Spicy Patties
High in sodium — 31% DV per serving
High in saturated fat — 25% DV per serving
268kcal
9.2Protein
8.4Fat
40.9Carbs
Golden Krust Caribbean Bakery
Jamaican Style Plant-Based Protein Turnover Mild Patties
High in sodium — 31% DV per serving
High in saturated fat — 25% DV per serving
261kcal
9.2Protein
8.4Fat
38.0Carbs