Ingredient

Artificial Watermelon Flavor

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use artificial watermelon flavor to impart a watermelon taste to a wide range …

What it is

Artificial watermelon flavor is a blend of synthetic chemicals designed to mimic the taste and aroma of watermelon. These compounds are created in a lab and do not contain actual watermelon. The specific chemicals used can vary but aim to replicate the fruity, sweet, and slightly tart notes of the fruit.

Why it's used

Manufacturers use artificial watermelon flavor to impart a watermelon taste to a wide range of products, especially those where real watermelon is not feasible or cost-effective. It is commonly found in candies, beverages, baked goods, and chewing gum, enhancing their appeal with a familiar fruity profile.

Health notes

Artificial flavors, including watermelon flavor, are regulated by the FDA. Many are Generally Recognized As Safe (GRAS) for their intended use. Regulatory bodies like JECFA and EFSA have evaluated many flavor compounds, generally finding them safe at typical consumption levels. While some individuals may report sensitivities, scientific evidence does not consistently link artificial flavors to widespread adverse health effects in the general population.

Allergen info

Artificial watermelon flavor is not derived from any of the 9 FDA major allergens. It does not contain gluten.

Products containing Artificial Watermelon Flavor

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.