Beeswax Coating

Beeswax is a natural wax produced by honey bees in their hives. It is harvested from the honeycomb and then purified by melting and filtering. This process removes impurities, resulting in a clean, edible wax.

Beeswax is often used as a coating or glazing agent in confectionery and baked goods. It helps to give products a glossy appearance, prevent sticking, and extend shelf life by acting as a moisture barrier. It is commonly found in candies, chewing gum, and some baked items.

In the U.S., beeswax is generally recognized as safe (GRAS) by the FDA for use as a food additive. It is not typically consumed in large amounts, and at levels used in food, it is not expected to cause adverse health effects. International bodies like JECFA have evaluated beeswax, and EFSA has also assessed its safety. No significant health controversies are associated with its use at typical dietary levels.