Black Cherry Concentrate
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What it is
Black cherry concentrate is made from the juice of black cherries that has been reduced to a thicker, more concentrated liquid. This process intensifies the natural color and flavor of the cherries. It is used to add a distinct cherry taste and deep red color to food products.
Why it's used
Manufacturers add black cherry concentrate to provide a natural fruit flavor and color. It is commonly found in snack bars, baked goods, beverages, and confectionery. Its concentrated form allows for potent flavor and color delivery with smaller amounts.
Health notes
Black cherry concentrate is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It is a source of natural sugars and antioxidants found in cherries. Regulatory bodies like EFSA have evaluated fruit concentrates, but specific evaluations for black cherry concentrate are not widely publicized. At typical consumption levels in food, it is not associated with adverse health effects.
Allergen info
Black cherry concentrate is not derived from any of the nine FDA major allergens. It does not contain gluten.