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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use black currant concentrate to add a deep, fruity flavor and a natural …
What it is
Black currant concentrate is a thick liquid made from black currants, a small, dark berry. The berries are typically crushed and then concentrated to remove water, intensifying their flavor and color.
Why it's used
Manufacturers use black currant concentrate to add a deep, fruity flavor and a natural dark color to foods. It is commonly found in candies, beverages, desserts like ice cream, and baked goods such as granola bars.
Health notes
Black currant concentrate is generally recognized as safe (GRAS) by the FDA for use as a flavoring and coloring agent. It is a source of vitamin C and anthocyanins, which are antioxidants. International bodies like EFSA have evaluated black currant extracts, noting their potential health benefits. At typical consumption levels in food, it is not associated with adverse health effects.
Allergen info
Black currant concentrate is not derived from any of the 9 FDA major allergens. It does not contain gluten.
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.