Boneless Dark Meat Chicken
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What it is
Boneless dark meat chicken refers to chicken meat that has been removed from the bone and is typically darker in color than breast meat. This darker color comes from higher concentrations of myoglobin, a protein that stores oxygen. It is commonly sourced from the thighs and legs of the chicken.
Why it's used
Manufacturers use boneless dark meat chicken as a primary protein source in a wide variety of prepared foods. Its richer flavor and moist texture make it suitable for dishes like frozen dinners, entrees, curries, and rice dishes, where it adds substance and taste.
Health notes
Boneless dark meat chicken is a source of protein, iron, and zinc. The US Food and Drug Administration (FDA) considers chicken a safe and wholesome food. International bodies like the Joint FAO/WHO Expert Committee on Food Additives (JECFA) and the European Food Safety Authority (EFSA) have evaluated chicken as a food ingredient. At typical consumption levels, chicken is considered safe.
Allergen info
Chicken is not one of the nine major allergens identified by the FDA. It does not contain gluten.
Products containing Boneless Dark Meat Chicken
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American Halal Company, Inc.
Mild Pineapple Fried Rice With Chicken Thai Jasmine Rice, Pineapple, Red Bell Peepers & Green Peas With Tender Dark Meat Chicken, Sauteed In A Blend Of Coconut Oil And Exotic Spices, Chicken
High in sodium — 27% DV per serving
High in saturated fat — 25% DV per serving
163kcal
6.0Protein
5.3Fat
23.0Carbs
Scantibodies Laboratory, Inc.
Chicken Biryani With Basmati Rice A Classic Hyderabadi Inspired Recipe With Tender Dark Meat Chicken And Caramelized Onions, Chicken Biryani
High in sodium — 23% DV per serving
130kcal
6.5Protein
3.3Fat
19.1Carbs
American Halal Company, Inc.
Chicken Biryani With Basmati Rice, Chicken Biryani
High in sodium — 23% DV per serving
130kcal
6.5Protein
3.3Fat
19.1Carbs
Wegmans Food Markets, Inc.
Charlie's Chicken Curry With Basmati Rice, Charlie's Chicken
High in sodium — 27% DV per serving
High in cholesterol — 25% DV per serving
131kcal
6.4Protein
4.6Fat
16.2Carbs