Ingredient

Chili Lemon Roasted Corn

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use Chili Lemon Roasted Corn primarily as a flavor component and textural element …

What it is

Chili Lemon Roasted Corn is a snack product made from corn kernels that have been roasted and seasoned with chili powder and lemon flavoring. The roasting process gives the corn a crunchy texture, while the seasoning provides a spicy and tangy taste. It is often found as a component in snack mixes.

Why it's used

Manufacturers use Chili Lemon Roasted Corn primarily as a flavor component and textural element in snack foods. Its bold flavor profile makes it a popular addition to trail mixes, snack blends, and as a standalone crunchy snack.

Health notes

Chili Lemon Roasted Corn is a food product and not an additive regulated by the FDA. The ingredients used to flavor it, such as chili powder and lemon flavoring, are generally recognized as safe (GRAS) by the FDA for their intended use. These seasonings are typically consumed in small amounts as part of a mixed snack, and no specific health concerns are associated with their typical intake. Regulatory bodies like JECFA and EFSA have evaluated many individual spices and flavorings, generally finding them safe.

Allergen info

Corn is not one of the 9 FDA major allergens. This product is not derived from major allergens unless other ingredients are added to the seasoning blend. Gluten is not typically present in corn.

Products containing Chili Lemon Roasted Corn

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.