Peanuts
What is Peanuts?
Peanuts are a type of legume, not a true nut, that grows underground. They are the edible seeds of the peanut plant, which is native to South America. After harvesting, peanuts are typically shelled, roasted, or processed into various food products.
Is Peanuts vegan?
Peanuts is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Peanuts a major allergen?
Peanuts are one of the nine major food allergens identified by the FDA.
What is Peanuts used for?
Peanuts are widely used in food manufacturing for their distinctive flavor, crunchy or creamy texture, and nutritional value.
Is Peanuts safe?
Peanuts are considered a whole food and are not regulated by the FDA as a food additive.
Why it's used
Peanuts are widely used in food manufacturing for their distinctive flavor, crunchy or creamy texture, and nutritional value. They are a common ingredient in snack foods, peanut butter, baked goods, and confectionery. They also contribute protein and healthy fats to products.
Health notes
Peanuts are considered a whole food and are not regulated by the FDA as a food additive. They are a source of plant-based protein, dietary fiber, and healthy fats. There are no specific regulatory evaluations by bodies like JECFA or EFSA for peanuts as a food additive ingredient.
Allergen info
Peanuts are one of the nine major food allergens identified by the FDA.
Foods that contain Peanuts
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