Concentrated Fruit Juices

Concentrated fruit juices are made by removing most of the water from fruit juice. This process intensifies the natural flavor and color of the fruit. The resulting liquid is thicker and sweeter than regular juice.

Manufacturers use concentrated fruit juices as a natural sweetener and flavor enhancer. They also add color and body to products. You can find them in beverages like juice drinks, iced teas, and sometimes in candies and baked goods.

Concentrated fruit juices are generally recognized as safe (GRAS) by the FDA when used as intended. They are a source of natural sugars and can contribute to overall calorie intake. Regulatory bodies like JECFA and EFSA have evaluated similar fruit-derived ingredients. Evidence does not suggest adverse health effects at typical consumption levels.