Contains 2% Or Less: Corn Syrup
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What it is
Corn syrup is a liquid sweetener made from the starch of corn. The starch is broken down into simpler sugars, primarily glucose, through a process called hydrolysis. It is a common ingredient in many processed foods.
Why it's used
Manufacturers use corn syrup as a sweetener, to add moisture, and to improve texture in a wide range of products. It helps prevent sugar crystallization and adds a smooth mouthfeel. It is frequently found in baked goods, candies, jams, and processed meats.
Health notes
Corn syrup is generally recognized as safe (GRAS) by the FDA for use in food. Like other added sugars, high consumption of corn syrup can contribute to excess calorie intake. The WHO has recommended limiting added sugar intake. JECFA has evaluated corn syrup and set an acceptable daily intake.
Allergen info
Corn is not one of the nine major allergens. Corn syrup is not a source of gluten.
Products containing Contains 2% Or Less: Corn Syrup
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The Hillshire Brands Company
Classic Mini Corn Dogs Batter Wrapped Bite Size Turkey Hot Dogs, Classic
High in sodium — 27% DV per serving
255kcal
9.6Protein
16.0Fat
20.2Carbs
The Schwan Food Company
New York Style Cheesecake, New York Style
High in saturated fat — 50% DV per serving
High in cholesterol — 20% DV per serving
367kcal
5.1Protein
25.3Fat
31.6Carbs
Owens Foods Inc.
Smoked Sausage Kolaches, Smoked Sausage
316kcal
8.8Protein
15.8Fat
35.1Carbs
Agri Star Meat & Poultry LLC
Classic Frankfurters Made With Chicken & Beef, Classic
High in sodium — 20% DV per serving
High in saturated fat — 20% DV per serving
292kcal
12.5Protein
20.8Fat
6.2Carbs
Agri Star Meat & Poultry LLC
Classic Frankfurters, Classic
High in sodium — 20% DV per serving
250kcal
10.4Protein
20.8Fat
6.2Carbs
Agri Star Meat & Poultry LLC
Cocktail Frankfurters
High in saturated fat — 25% DV per serving
309kcal
14.6Protein
25.4Fat
5.5Carbs