HOSTESS

Hostess, Cupcakes, Caramel Apple, Caramel Apple — Nutrition Facts & Ingredients

UPC 888109111588 Manufacturer: Hostess Brands, LLC Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
160per serving
Protein
2.2 gper 100 g
Carbs
57.8 gper 100 g
Fat
13.3 gper 100 g

Where to buy

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Per serving (1 CAKE, 45 g): 160 calories. Per 100 g: 356 calories, 2.2 g protein, 13.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 CAKE (45g)

Amount per servingCalories
160
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 210mg 9%
Total Carbohydrate 26.0g 9%
Dietary Fiber 1.0g 4%
Total Sugars 18g
Protein 1.0g
Calcium 99.9mg 8%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

356 calories in 100 g
Protein2.2 g
Carbohydrates57.8 g
Sugars40 g
Dietary fiber2.2 g
Net carbs (carbohydrates minus fiber)55.6g
Fat13.3 g
Saturated fat5.6 g
Trans fat0 g
Cholesterol11 mg
Sodium467 mg
Calcium222 mg
Iron2.4 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Hostess, Cupcakes, Caramel Apple, Caramel Apple

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Agar, Animal And Vegetable Shortening, Baking Soda, Bleached Enriched Wheat Flour, Calcium Carbonate, Calcium Sodium Caseinate, Calcium Sulfate, Caramel, Caramel Color, Carmine, Cellulose Gum, Cinnamon, Citric Acid, Contains 2% Or Less: Corn Syrup, Corn Starch, Corn Syrup, Cottonseed Oil, Cream, Cultured Nonfat Milk, Defatted Soy Flour, Dextrose, Disodium Phosphate, Distilled Monoglyceride, Egg Whites, Eggs, Enzymes, Evaporated Milk, Ferrous Sulfate, Folic Acid, Fumaric Acid, Glycerin, High Fructose Corn Syrup, Hydrogenated Tallow, Inulin, Invert Sugar, Iron, Locust Bean Gum, Milk, Modified Corn Starch, Mono- And Diglycerides, Natural And Artificial Flavor, Natural Flavors, Niacin, Nonfat Dry Milk, Palm Kernel Oil, Palm Oil, Palm Oil Shortening, Polysorbate 60, Red 40 Lake, Riboflavin, Salt, Shortening, Sodium Acid Pyrophosphate, Sodium Alginate, Sodium Stearate, Sorbic Acid And Potassium Sorbate, Soy Lecithin, Soy Protein Isolate, Soybean Oil, Sugar, Sunflower Oil, Sweetened Condensed Milk, Tallow, Thiamine Mononitrate, Titanium Dioxide, To Retain Freshness, Water, Wheat Flour, Whey, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Hostess, Cupcakes, Caramel Apple, Caramel Apple?

Per 100 g of Hostess, Cupcakes, Caramel Apple, Caramel Apple there are 356 calories.

How much protein is in Hostess, Cupcakes, Caramel Apple, Caramel Apple?

Per 100 g of Hostess, Cupcakes, Caramel Apple, Caramel Apple there are 2.22 g protein.

How many carbohydrates are in Hostess, Cupcakes, Caramel Apple, Caramel Apple?

Per 100 g of Hostess, Cupcakes, Caramel Apple, Caramel Apple there are 57.78 g carbohydrates. Of which 40.0 g sugars.

How much sugar is in Hostess, Cupcakes, Caramel Apple, Caramel Apple?

Per 100 g of Hostess, Cupcakes, Caramel Apple, Caramel Apple there are 40.0 g sugars.

How much sodium (salt) is in Hostess, Cupcakes, Caramel Apple, Caramel Apple?

Per 100 g of Hostess, Cupcakes, Caramel Apple, Caramel Apple there are 467.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hostess, Cupcakes, Caramel Apple, Caramel Apple?

Per 100 g of Hostess, Cupcakes, Caramel Apple, Caramel Apple there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hostess, Cupcakes, Caramel Apple, Caramel Apple?

The main ingredients in Hostess, Cupcakes, Caramel Apple, Caramel Apple are: Agar, Animal And Vegetable Shortening, Baking Soda, Bleached Enriched Wheat Flour, Calcium Carbonate.

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Level of processing

5
Ultra-Processed
71 ingredients · 25 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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