Crushed Red Chili
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What it is
Crushed red chili is made from dried, ground red chili peppers. The specific type of chili pepper can vary, influencing the final flavor and heat level. It is used to add spice and flavor to foods.
Why it's used
Manufacturers use crushed red chili primarily as a spice to add heat and flavor to a wide variety of foods. It is commonly found in savory products like pickles, olives, relishes, chips, pretzels, snacks, and frozen appetizers.
Health notes
Crushed red chili is generally recognized as safe (GRAS) by the FDA for use as a food ingredient. Capsaicin, the compound that gives chili peppers their heat, is being studied for various potential health effects, but evidence is mixed and more research is needed. JECFA has evaluated capsaicinoids and did not set a numeric limit (ADI not specified).
Allergen info
Not a major allergen. It is not derived from any of the 9 FDA major allergens.
Products containing Crushed Red Chili
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The Napoleon Co.
Pickled Green Beans, Pickled
43kcal
0Protein
0Fat
3.3Carbs
House of Spices
Red Crushed Chili, Red
0kcal
0Protein
0Fat
0Carbs
Taylor Fresh Foods, Inc.
Gochujang Chicken Meal, Gochujang Chicken
146kcal
6.6Protein
1.8Fat
25.6Carbs