Dehydrated Cilantro
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What it is
Dehydrated cilantro is dried cilantro leaves and stems. Cilantro, also known as fresh coriander, is an herb native to regions surrounding the Mediterranean Sea and southern Europe. The leaves and stems are harvested, dried, and often ground into a powder or flakes.
Why it's used
Dehydrated cilantro is used to add a fresh, herbaceous flavor to foods. It is commonly found in spice blends, marinades, rubs, and seasoning mixes. Manufacturers use it in a variety of dishes, including dips, salsas, soups, stews, poultry, and meat products.
Health notes
Dehydrated cilantro is generally recognized as safe (GRAS) by the FDA for use as a flavoring agent. It is a common culinary herb with no known adverse health effects when consumed in typical amounts. International bodies like JECFA have evaluated herbs and spices, and they are widely used globally without specific numerical limits.
Allergen info
Cilantro is not one of the nine FDA major allergens. It does not contain gluten.
Products containing Dehydrated Cilantro
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High in cholesterol — 20% DV per serving
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