Ingredient

Diced White Onion

Source
Not animal-derived
Allergen
No
Role in food
Diced white onions are added to foods for their savory flavor and aroma. They …

What is Diced White Onion?

White onions are a type of onion known for their mild, sweet flavor and white flesh. They are a vegetable that grows underground from a bulb. Onions are typically harvested, dried, and then cut or diced for use in food products.

Is Diced White Onion vegan?

Diced White Onion is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is Diced White Onion a major allergen?

Not a major allergen.

What is Diced White Onion used for?

Diced white onions are added to foods for their savory flavor and aroma.

Is Diced White Onion safe?

White onions are generally recognized as safe (GRAS) by the FDA for use as a food ingredient.

Why it's used

Diced white onions are added to foods for their savory flavor and aroma. They are commonly found in dips, salsas, salads, and deli items where they provide a fresh, pungent taste. Their mild sweetness also complements a variety of dishes.

Health notes

White onions are generally recognized as safe (GRAS) by the FDA for use as a food ingredient. They are a source of vitamins, minerals, and fiber. While generally considered healthy, some individuals may experience digestive upset from raw onions. International bodies like JECFA have evaluated onions as a foodstuff, but no specific health concerns are typically associated with their consumption in typical food amounts.

Allergen info

Not a major allergen.

Foods that contain Diced White Onion

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Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Last updated: October 5, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.