Dried Tomato Powder

Dried tomato powder is made from ripe tomatoes that have been dehydrated and ground into a fine powder. It captures the concentrated flavor and color of tomatoes in a shelf-stable form. This process intensifies the tomato taste and aroma.

Manufacturers use dried tomato powder to add a concentrated tomato flavor and a reddish hue to foods. It is often found in savory products like spice blends, sauces, soups, snacks (such as chips and pretzels), and seasoned rice or pasta dishes. It acts as a flavor enhancer.

Dried tomato powder is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It is a source of nutrients found in tomatoes, such as lycopene, an antioxidant. International bodies like JECFA have evaluated tomato products, but specific evaluations for dried tomato powder as a distinct ingredient may vary. At typical consumption levels, it is not associated with adverse health effects.