Dried Unsweetened Cranberries

Dried unsweetened cranberries are cranberries that have had most of their water removed. They are made by dehydrating fresh cranberries, which concentrates their natural tart flavor and chewy texture. This process also helps preserve them for longer storage.

Manufacturers use dried unsweetened cranberries to add a chewy texture and tart flavor to a variety of foods. They are often found in baked goods like cookies and muffins, as well as in granola bars, trail mixes, and some savory dishes. Their tartness can balance sweetness in recipes.

Dried unsweetened cranberries are generally recognized as safe (GRAS) by the FDA for use in food. They are a source of fiber and antioxidants. While cranberries are often associated with urinary tract health, scientific evidence for this benefit in humans is mixed. JECFA and EFSA have evaluated cranberries and their components.