Ingredient

Each: Natural Flavors

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Allergen

Role in food

Manufacturers use natural flavors to enhance or create desirable taste profiles in a wide …

What it is

Natural flavors are complex mixtures of aromatic compounds derived from natural sources like fruits, vegetables, spices, herbs, or animal products. They are created through physical processes such as heating, distillation, or extraction, and are used to impart specific tastes and aromas to food.

Why it's used

Manufacturers use natural flavors to enhance or create desirable taste profiles in a wide range of foods, from savory dishes like pizza and burgers to sweet items and beverages. They are essential for replicating the taste of specific ingredients or creating unique flavor experiences.

Health notes

In the U.S., natural flavors are generally recognized as safe (GRAS) by the FDA when used as intended. International bodies like JECFA and EFSA have evaluated many flavor compounds, but specific evaluations for 'natural flavors' as a broad category are complex due to their varied composition. Generally, at the levels found in food, they are not associated with adverse health effects.

Allergen info

Natural flavors are not considered one of the nine major allergens. However, if derived from a major allergen source (e.g., soy or milk), it may need to be declared separately depending on the specific ingredient and processing.

Products containing Each: Natural Flavors

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Wegmans Food Markets, Inc. Supreme Topped With Robust Tomato Sauce, Mozzarella, Parmesan, Romano & Asiago Cheeses, Uncured Pepperoni, Italian Sausage, Peppers, Olives And Onions Thin Crust Pizza, Supreme Pizza High in sodium — 44% DV per serving High in saturated fat — 40% DV per serving 221kcal 9.4Protein 12.1Fat 18.8Carbs Wegmans Food Markets, Inc. Uncured Pepperoni Topped With Robust Tomato Sauce, Mozzarella, Parmesan, Romano & Asiago Cheeses And Uncured Pepperoni Thin Crust Pizza, Uncured Pepperoni Pizza High in sodium — 42% DV per serving High in saturated fat — 35% DV per serving 236kcal 10.2Protein 12.6Fat 21.3Carbs Wegmans Food Markets, Inc. Sweet Kale, Red Cabbage, Carrots, Radicchio With Lite Lemon Poppy Seed Dressing, Cranberries And Sunflower Seeds Chopped Salad Kit, Sweet Kale Pre-Packaged Fruit & Vegetables 130kcal 3Protein 7Fat 17Carbs Wegmans Food Markets, Inc. Plant Based Burgers Frozen Patties and Burgers High in saturated fat — 30% DV per serving 221kcal 18.6Protein 14.2Fat 5.3Carbs Wegmans Food Markets, Inc. Uncured Pepperoni, Low Moisture Part-Skim Mozzarella, Parmesan, Romano & Asiago Pizza, Uncured Pepperoni Pizza High in sodium — 32% DV per serving High in saturated fat — 22% DV per serving 243kcal 10Protein 8.6Fat 30.7Carbs Wegmans Food Markets, Inc. Uncured Pepperoni, Low Moisture Part-Skim Mozzarella, Parmesan, Romano & Asiago Bake & Rise Pizza, Uncured Pepperoni Pizza High in sodium — 32% DV per serving High in saturated fat — 22% DV per serving 243kcal 10Protein 8.6Fat 30.7Carbs Wegmans Food Markets, Inc. Supreme Italian Sausage, Uncured Pepperoni & Roasted Vegetables Bake &Rise Pizza, Supreme Italian Sausage, Uncured Pepperoni & Roasted Vegetables Pizza High in sodium — 33% DV per serving High in saturated fat — 25% DV per serving 6kcal 9.7Protein 8.4Fat 28.4Carbs

Societe Commerciale Boursin Dairy-Free Garlic & Herbs Cheese Spread Alternative, Garlic; Herbs Cheese High in saturated fat — 25% DV per serving 276kcal 0Protein 27.6Fat 10.3Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.