Ingredient

Egg Yolk Flavor

Source
Unknown
Not yet classified by editors
Allergen
No
Role in food
Manufacturers use egg yolk flavor to impart a rich, savory, and slightly fatty taste …

What is Egg Yolk Flavor?

Egg yolk flavor is a flavoring agent designed to mimic the taste and aroma of real egg yolks. It can be derived from natural sources, such as actual egg yolks, or created synthetically using various chemical compounds.

Is Egg Yolk Flavor a major allergen?

If derived from actual egg yolks, it is considered an egg allergen.

What is Egg Yolk Flavor used for?

Manufacturers use egg yolk flavor to impart a rich, savory, and slightly fatty taste to foods without using actual eggs.

Is Egg Yolk Flavor safe?

Egg yolk flavor is generally recognized as safe (GRAS) by the FDA when used as a flavoring.

Why it's used

Manufacturers use egg yolk flavor to impart a rich, savory, and slightly fatty taste to foods without using actual eggs. It is commonly found in soups, sauces, baked goods, and savory snacks where a distinct egg yolk profile is desired.

Health notes

Egg yolk flavor is generally recognized as safe (GRAS) by the FDA when used as a flavoring. Regulatory bodies like JECFA have evaluated many flavoring substances, and while specific evaluations for 'egg yolk flavor' as a single entity may vary, individual components are assessed for safety. At typical consumption levels, it is not associated with adverse health effects. There are no widespread controversies or significant health concerns linked to its use in food.

Allergen info

If derived from actual egg yolks, it is considered an egg allergen. If created synthetically, it is not a major allergen. Consumers should check product labels for specific ingredient sourcing.

Foods that contain Egg Yolk Flavor

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Safeway, Inc. Fiesta Chicken Tortilla Soup Other Soups High in sodium — 35% DV per serving 45kcal 2.5Protein 0.8Fat 6.1Carbs Glencourt Inc. Roasted Sweet Corn Soup Other Soups High in sodium — 37% DV per serving High in saturated fat — 40% DV per serving 114kcal 1.6Protein 7.3Fat 10.6Carbs Glencourt Inc. Pork Posole, Hearty Soup With Pork And Hominy Other Soups High in sodium — 37% DV per serving 61kcal 3.7Protein 2.0Fat 6.9Carbs The Kroger Co. Classic Chicken Noodle Soup Other Soups High in sodium — 32% DV per serving 45kcal 3.3Protein 0.6Fat 6.1Carbs Weis Markets, Inc. Market Street, Beef Vegetable Soup Other Soups High in sodium — 47% DV per serving 53kcal 4.1Protein 1.6Fat 5.3Carbs The Kroger Co. Cream Tomato Bisque Other Soups High in sodium — 30% DV per serving High in saturated fat — 50% DV per serving 106kcal 1.6Protein 7.8Fat 7.3Carbs The Kroger Co. Italian Sausage, Kale And Tomato Soup, Italian Sausage, Kale And Tomato Other Soups High in sodium — 40% DV per serving 61kcal 4.1Protein 2.0Fat 6.5Carbs The Kroger Co. Classic Chicken Noodle Soup, Classic Chicken Noodle Other Soups High in sodium — 32% DV per serving 45kcal 3.3Protein 0.6Fat 6.1Carbs The Kroger Co. Creamy Tomato Bisque, Creamy Tomato Other Soups High in sodium — 30% DV per serving High in saturated fat — 50% DV per serving 106kcal 1.6Protein 7.8Fat 7.3Carbs The Kroger Co. Classic Chicken Noodle Soup, Classic Chicken Noodle Other Soups High in sodium — 32% DV per serving 45kcal 3.3Protein 0.6Fat 6.1Carbs The Kroger Co. Creamy Tomato Bisque, Creamy Tomato Other Soups High in sodium — 31% DV per serving High in saturated fat — 50% DV per serving 110kcal 1.6Protein 9.0Fat 5.7Carbs The Kroger Co. Creamy Potato And Leek Soup, Creamy Potato And Leek Other Soups High in sodium — 35% DV per serving High in saturated fat — 45% DV per serving 102kcal 1.6Protein 6.9Fat 8.6Carbs

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"Natural Flavors": What the Term Legally Means →

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.