Formic Acid
Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.
What it is
Formic acid is the simplest carboxylic acid. It is found naturally in the venom of ants and bees, and is produced industrially by reacting carbon monoxide with water. It is a colorless liquid with a pungent odor.
Why it's used
Formic acid is used as a preservative and antibacterial agent in livestock feed. It can also be used as an acidity regulator and flavoring agent in some food products. It is found in some processed foods like pasta and powdered drink mixes.
Health notes
Formic acid is generally recognized as safe (GRAS) by the FDA for use in food. The Joint FAO/WHO Expert Committee on Food Additives (JECFA) has evaluated formic acid and established an acceptable daily intake. While generally considered safe at typical food levels, high concentrations can be irritating.
Allergen info
Formic acid is not derived from any of the 9 FDA major allergens. It does not contain gluten.
Products containing Formic Acid
Compare products →
Kraft Heinz Foods Company
Caffeine Free Shockin' Blue Raspberry Sour Drink Mix, Shockin' Blue Raspberry
High in added sugars — 50% DV per serving
370kcal
0Protein
0Fat
92.6Carbs
Nestle USA-Prepared Foods Division, Inc.
Buitoni, Four Cheese Ravioli, Light, Light
269kcal
12.9Protein
6.5Fat
40.9Carbs
Nestle USA-Prepared Foods Division, Inc.
Buitoni, Whole Wheat Three Cheese Tortellini
High in sodium — 22% DV per serving
High in cholesterol — 20% DV per serving
311kcal
15.1Protein
9.4Fat
42.5Carbs
Nestle USA-Prepared Foods Division, Inc.
Three Cheese Ravioletti
300kcal
13.3Protein
6.7Fat
47.8Carbs
Kraft Heinz Foods Company
Zero Sugar Shockin' Blue Raspberry Drink Mix
167kcal
0Protein
0Fat
0Carbs