Ingredient

From Papaya Fruit

Source
Not animal-derived
Allergen
No
Role in food
Papain is used as a meat tenderizer because it breaks down tough protein fibers. …

What is From Papaya Fruit?

Papain is an enzyme found naturally in papaya fruit. It is extracted from the fruit, leaves, and latex of the papaya tree. The enzyme is often purified for use in food products.

Is From Papaya Fruit vegan?

From Papaya Fruit is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is From Papaya Fruit gluten-free?

It is not one of the 9 major FDA allergens and does not contain gluten.

Is From Papaya Fruit a major allergen?

Papain is derived from papaya fruit.

What is From Papaya Fruit used for?

Papain is used as a meat tenderizer because it breaks down tough protein fibers.

Is From Papaya Fruit safe?

Papain is generally recognized as safe (GRAS) by the FDA for its intended uses.

Why it's used

Papain is used as a meat tenderizer because it breaks down tough protein fibers. It can also be used as a clarifying agent in beverages and as an ingredient in some dietary supplements. It is commonly found in seasoning mixes, marinades, and meat tenderizers.

Health notes

Papain is generally recognized as safe (GRAS) by the FDA for its intended uses. It is a protein-digesting enzyme, and at typical dietary levels, it is not expected to cause adverse health effects. JECFA has evaluated papain and established an acceptable daily intake. While generally safe, some individuals may experience allergic reactions, particularly those with latex or papaya allergies.

Allergen info

Papain is derived from papaya fruit. It is not one of the 9 major FDA allergens and does not contain gluten.

Foods that contain From Papaya Fruit

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Last updated: October 5, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.