Ingredient

Garlic And Spice

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use garlic and spice blends to enhance the flavor of a wide variety …

What it is

Garlic and spice is a seasoning blend that typically includes garlic, along with other spices like onion, pepper, and herbs. The specific spices used can vary widely depending on the product and intended flavor profile. It is used to add savory flavor to foods.

Why it's used

Manufacturers use garlic and spice blends to enhance the flavor of a wide variety of savory foods. It is commonly found in soups, sauces, marinades, pickles, and processed meats. The blend provides a complex, aromatic taste that complements many dishes.

Health notes

Garlic and spice blends are generally recognized as safe (GRAS) by the FDA when used as a flavoring. These ingredients are not typically associated with adverse health effects at the levels found in food. International bodies like JECFA have evaluated many individual spices, but specific blends are not usually evaluated as a single entity. Evidence on the health benefits of individual spices is extensive, but these are generally considered within the context of a balanced diet.

Allergen info

Garlic and spice blends are not derived from any of the nine FDA major allergens. Gluten is not typically present unless a spice is processed in a facility with gluten-containing grains.

Products containing Garlic And Spice

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.