Glycerol Ester Or Rosin
What is Glycerol Ester Or Rosin?
Glycerol ester of rosin is a food additive made from rosin, a resin from pine trees. It is produced by reacting rosin with glycerol, a sugar alcohol. This process creates an emulsifier that helps blend oil and water-based ingredients.
Is Glycerol Ester Or Rosin vegan?
Glycerol Ester Or Rosin is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Glycerol Ester Or Rosin a major allergen?
Not a major allergen.
What is Glycerol Ester Or Rosin used for?
Manufacturers add glycerol ester of rosin to beverages to help keep flavors and colors evenly mixed.
Is Glycerol Ester Or Rosin safe?
Glycerol ester of rosin is permitted for use in food by the FDA.
Why it's used
Manufacturers add glycerol ester of rosin to beverages to help keep flavors and colors evenly mixed. It acts as an emulsifier, preventing separation in products like sports drinks and fruit juices. It is often found in powdered drink mixes as well.
Health notes
Glycerol ester of rosin is permitted for use in food by the FDA. It is generally recognized as safe (GRAS) when used as intended. International bodies like JECFA have also evaluated its safety. Evidence does not suggest adverse health effects at typical consumption levels.
Allergen info
Not a major allergen. It is derived from pine trees, not one of the nine major allergens.
Foods that contain Glycerol Ester Or Rosin
Compare products →Learn more
Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.