Huy Fong Sriracha Sauce
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What it is
Huy Fong Sriracha is a popular brand of Sriracha sauce, a type of hot sauce. It is made from chili peppers, garlic, vinegar, sugar, and salt. The sauce is known for its balance of heat, sweetness, and tanginess.
Why it's used
Manufacturers add Sriracha sauce to provide a spicy, savory, and slightly sweet flavor profile. It is commonly found in snacks like popcorn and nuts, as well as in noodle dishes, marinades, and as a condiment.
Health notes
Sriracha sauce is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. The main ingredients, chili peppers and vinegar, have been consumed for centuries. While some studies explore the potential health effects of capsaicin (the compound that makes chili peppers hot), evidence is mixed and more research is needed. The Joint FAO/WHO Expert Committee on Food Additives (JECFA) has evaluated some of the individual components of Sriracha, but not the sauce as a whole.
Allergen info
Sriracha sauce itself does not contain any of the FDA's major allergens. However, consumers should always check the ingredient list of specific products containing Sriracha for potential cross-contamination or other added allergens.
Products containing Huy Fong Sriracha Sauce
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Ames International, Inc.
Sriracha Hot Chili Flavored Almonds, Sriracha Hot Chili
600kcal
20Protein
53.3Fat
20Carbs
United Exchange Corp.
Extra Spicy Flavored Sriracha Ramen Noodle Soup, Extra Spicy
High in sodium — 42% DV per serving
High in saturated fat — 20% DV per serving
436kcal
9.1Protein
14.6Fat
67.3Carbs
Ames International, Inc.
Original Sriracha Hot Chili Almonds, Original Sriracha Hot Chili
600kcal
20Protein
53.3Fat
20Carbs
United Exchange Corp.
Extra Spicy Sriracha Flavored Ramen Noodle Soup, Extra Spicy Sriracha
High in sodium — 42% DV per serving
High in saturated fat — 20% DV per serving
417kcal
8.3Protein
13.3Fat
66.7Carbs