Imitation Maple Flavor
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What it is
Imitation maple flavor is a blend of artificial and natural flavoring compounds designed to mimic the taste of real maple syrup. It is created by food chemists who combine various chemicals to replicate the complex aroma and flavor profile of maple syrup, often including compounds like vanillin, ethyl vanillin, and other esters.
Why it's used
Manufacturers use imitation maple flavor to provide a maple-like taste at a lower cost than pure maple syrup. It is commonly found in baked goods, breakfast cereals, pancake mixes, and processed meats where a sweet, maple-inspired flavor is desired.
Health notes
In the U.S., imitation maple flavor is generally recognized as safe (GRAS) by the FDA when used as a flavoring agent. Regulatory bodies like JECFA and EFSA have evaluated many of the individual flavoring compounds used in these blends. Evidence does not suggest adverse health effects from typical consumption levels of these flavors.
Allergen info
Imitation maple flavor is not derived from any of the 9 FDA major allergens. It does not contain gluten.
Products containing Imitation Maple Flavor
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The Kroger Co.
Kroger, Sausage & Pancake
High in sodium — 30% DV per serving
High in saturated fat — 30% DV per serving
261kcal
8.4Protein
12.0Fat
29.6Carbs
Harris-Teeter Inc.
Pancake & Sausage On A Stick
254kcal
8.4Protein
12.7Fat
29.6Carbs
Bruno's Supermarkets, Inc.
Pancakes & Sausage On A Stick
254kcal
8.4Protein
12.7Fat
29.6Carbs
Wal-Mart Stores, Inc.
Pancakes & Sausage On A Stick
254kcal
8.4Protein
12.7Fat
29.6Carbs