Isobutyrate
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What it is
Isobutyrate is a salt or ester of isobutyric acid. Isobutyric acid is a naturally occurring fatty acid found in some foods, like cheese and butter. It can also be produced synthetically for use in food.
Why it's used
Isobutyrate is used as a flavoring agent in foods and beverages. It can add fruity or cheesy notes to products. It is often found in items like sodas, liquid water enhancers, and some baked goods.
Health notes
In the US, isobutyrate is generally recognized as safe (GRAS) by the FDA when used as a flavoring. Regulatory bodies like JECFA and EFSA have evaluated similar compounds. Evidence does not suggest adverse health effects from typical dietary intake of isobutyrates.
Allergen info
Isobutyrate is not derived from any of the FDA's major allergens. It does not contain gluten.