Lime Base
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What it is
Lime base is a flavoring ingredient made from the juice, pulp, and peel of limes. It is processed to create a concentrated flavor that can be easily incorporated into food products. The specific processing methods can vary but often involve extraction and concentration techniques.
Why it's used
Manufacturers add lime base to provide a distinct tart and citrusy flavor to foods. It is commonly used in dairy products like ice cream and sherbet, as well as in baked goods and beverages. Its bright flavor can also be used to balance sweetness in desserts.
Health notes
Lime base is generally recognized as safe (GRAS) by the FDA for use as a flavoring. Regulatory bodies like JECFA and EFSA have evaluated many flavoring substances, and lime-derived components are widely considered safe when used as intended. No significant health concerns are associated with typical consumption levels of lime base.
Allergen info
Lime base is not derived from any of the 9 FDA major allergens. It does not contain gluten.
Products containing Lime Base
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Publix Super Markets, Inc.
Key Lime Pie Frozen Yogurt, Key Lime Pie
High in added sugars — 24% DV per serving
156kcal
5.2Protein
4.2Fat
26.0Carbs
Kemps LLC
Lime Fat Free Sherbet, Lime
140kcal
1.2Protein
0Fat
33.7Carbs
Safeway, Inc.
Rainbow Raspberry, Orange & Lime Sherbets, Rainbow
High in added sugars — 48% DV per serving
144kcal
0.8Protein
2.1Fat
29.7Carbs
Publix Super Markets, Inc.
Cool Lime Sherbet, Cool Lime
High in added sugars — 34% DV per serving
103kcal
0.8Protein
1.3Fat
22.2Carbs
Safeway, Inc.
Rainbow Raspberry, Lime & Orange Sherbets, Rainbow
High in added sugars — 48% DV per serving
144kcal
0.8Protein
2.1Fat
29.7Carbs
Safeway, Inc.
Sherbet, Lime
High in added sugars — 50% DV per serving
136kcal
0.8Protein
2.1Fat
29.7Carbs