Sherbet, Lime — Nutrition Facts & Ingredients
Per serving (0.67 cup, 118 g): 160 calories. Per 100 g: 136 calories, 0.8 g protein, 2.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Added sugars: 50% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.67 cup (118g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Blue 1, Carrageenan, Citric Acid, Corn Syrup, Cream, Guar Gum, Lime Base, Lime Juice Concentrate, Locust Bean Gum, Mono- And Diglycerides, Natural Flavors, Nonfat Milk, Polysorbate 80, Potassium Sorbate, Preservative, Sugar, Water, Yellow 5, Yellow 6
Frequently asked questions
How many calories are in Sherbet, Lime?
Per 100 g of Sherbet, Lime there are 136 calories.
How much protein is in Sherbet, Lime?
Per 100 g of Sherbet, Lime there are 0.85 g protein.
How many carbohydrates are in Sherbet, Lime?
Per 100 g of Sherbet, Lime there are 29.66 g carbohydrates. Of which 22.88 g sugars.
How much sugar is in Sherbet, Lime?
Per 100 g of Sherbet, Lime there are 22.88 g sugars.
How much sodium (salt) is in Sherbet, Lime?
Per 100 g of Sherbet, Lime there are 30.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Sherbet, Lime?
Per 100 g of Sherbet, Lime there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Sherbet, Lime?
The main ingredients in Sherbet, Lime are: Blue 1, Carrageenan, Citric Acid, Corn Syrup, Cream.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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