Liquid Cane Sugar

Liquid cane sugar is a liquid sweetener made from sugarcane. It is essentially a simple syrup, created by dissolving granulated sugar in water. The process can also involve filtering and clarification to achieve a desired purity and color.

Manufacturers use liquid cane sugar primarily as a sweetener. Its liquid form makes it easy to incorporate into beverages, sauces, dressings, and baked goods. It is often found in products like marinades, barbecue sauces, and flavored milk.

Liquid cane sugar is recognized as safe (GRAS) by the FDA for use as a sweetener. Like other sugars, excessive consumption can contribute to caloric intake and potential health concerns associated with high sugar diets. International bodies like JECFA have evaluated sugars and sweeteners, but specific evaluations for 'liquid cane sugar' as a distinct entity are not typically detailed separately from general sugar evaluations.