Mango Chipotle Powder

Mango chipotle powder is a spice blend made from dried, smoked jalapeño peppers (chipotles) and dried mangoes. The chipotle peppers are smoked to give them a distinctive smoky flavor, and then ground into a powder along with the dried mango, which adds a touch of sweetness and fruitiness.

This powder is used to add a sweet, smoky, and slightly spicy flavor to a variety of foods. Manufacturers add it to snacks like popcorn, nuts, and seeds, as well as rubs for meats, marinades, and sauces.

Mango chipotle powder is generally recognized as safe by the FDA when used as a spice. It is not typically subject to specific regulations as a food additive. While no specific health risks are associated with its consumption in typical amounts, like any food, excessive intake could potentially cause digestive upset. Regulatory bodies like JECFA and EFSA have not specifically evaluated this blend, but the individual components (spices, dried fruit) are common food ingredients.